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French bread substitutes

French bread substitutes — 3 options, ranked, with the exact amount

Use thisBest of 3 options

Use Baguette

Same amount as the French bread

Similar bread with different shape.

The best substitutes for French bread are baguette, sourdough bread, or Italian bread, depending on the use.

Verdict —
Works
Best for —
sandwiches

Updated 26 Jul 2026 · no sponsored swaps

Every option, one card

Ranked
French Bread substitutes compared
SubstituteInstead of French bread
BaguettesandwichesSame amountWorks
Sourdough breadsandwichesSame amountTweak it
Italian breadsandwichesSame amountWorks
What changes3 options

Baguette

similar taste and texture

Similar bread with different shape.

Best for
sandwiches, toast, cooking, general use

Different shape, similar texture - more long.

Sourdough bread

different taste, similar texture

Similar bread with different flavor.

Best for
sandwiches, toast, cooking, general use

Different flavor, similar texture - more tangy.

Italian bread

similar taste and texture

Similar bread with different origin.

Best for
sandwiches, toast, cooking, general use

Different origin, similar texture - more Italian.

Questions

3 questions

Can I use baguette instead of French bread?

Yes, baguette is a good substitute for French bread, but it has different shape and is more long.

What's the difference between French bread and sourdough bread?

French bread is more mild and has different flavor, while sourdough bread is more tangy and has similar texture.

Can I use French bread in baking?

Yes, French bread can be used in baking, especially in bread puddings and croutons.

Tips for substituting French bread

4 tips
  1. French bread is essential for authentic French dishes
  2. It's commonly used in sandwiches, toast, and croutons
  3. French bread has a crusty exterior and chewy interior
  4. It pairs well with butter, cheese, and cured meats

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