Celeriac substitutes
Celeriac substitutes — 5 options, ranked, with the exact amount
Use Celery root
Same amount as the celeriac
Similar root vegetable with mild, celery-like flavor and firm texture.
The best substitutes for celeriac are celery root, parsnips, or turnips.
- Verdict —
- Works
- Best for —
- roasting
Updated 19 Aug 2026 · no sponsored swaps
Every option, one card
Ranked| # | Substitute | Instead of celeriac | Verdict |
|---|---|---|---|
| 1 | Celery rootroasting | Same amountWorks | Works |
| 2 | Parsnipsroasting | Same amountWorks | Works |
| 3 | Turnipsroasting | Same amountWorks | Works |
| 4 | Rutabagaroasting | Same amountWorks | Works |
| 5 | Kohlrabiroasting | Same amountWorks | Works |
Celery root
similar taste and texture
Similar root vegetable with mild, celery-like flavor and firm texture.
- Best for
- roasting, baking, soups, side dishes
Very similar to celeriac in flavor and texture.
Parsnips
similar taste and texture
Similar root vegetable with mild, celery-like flavor and firm texture.
- Best for
- roasting, baking, soups, side dishes
Very similar to celeriac in flavor and texture.
Turnips
similar taste and texture
Similar root vegetable with mild, celery-like flavor and firm texture.
- Best for
- roasting, baking, soups, side dishes
Very similar to celeriac in flavor and texture.
Rutabaga
similar taste and texture
Similar root vegetable with mild, celery-like flavor and firm texture.
- Best for
- roasting, baking, soups, side dishes
Very similar to celeriac in flavor and texture.
Kohlrabi
similar taste and texture
Similar root vegetable with mild, celery-like flavor and firm texture.
- Best for
- roasting, baking, soups, side dishes
Very similar to celeriac in flavor and texture.
Questions
4 questionsCan I use celery root instead of celeriac?
Yes, celery root is an excellent substitute for celeriac. It has a very similar mild, celery-like flavor and firm texture, making it good for the same applications.
What's the difference between celeriac and parsnips?
Celeriac is a root vegetable with a mild, celery-like flavor and firm texture, while parsnips are similar root vegetables with a similar mild, celery-like flavor. Both work well in similar applications but have different cultural origins.
Can I make celeriac at home?
Yes, you can make celeriac at home by properly growing and preparing the vegetable. However, this process requires careful attention to growing times and can be time-consuming.
How long does celeriac last?
Celeriac can last for 2-3 months when stored properly in a cool, dry place. However, it's best to use it within 1 month for optimal flavor and texture.
Tips for substituting celeriac
7 tips- Celeriac is best when used in roasting and baking for its mild, celery-like flavor
- Store celeriac in a cool, dry place and use within 2-3 months
- Celeriac pairs well with herbs, butter, and spices
- For roasting, celeriac adds depth and richness to dishes
- Celeriac can be used in both sweet and savory applications
- Add celeriac gradually to avoid overpowering other flavors
- Celeriac works well in marinades, dressings, and sauces